Why you'll love it

Lotus Sweet Potato Flour holds moisture well and brings rich flavour and a touch of sweetness when cooking. Gluten free it is used a lot in Paleo recipes. Use in breads, cookies, pancakes or crepes and biscuits. Lotus Sweet Potato Flour is sourced from Peru and packed in Australia. It comes in a 500gm re-sealable oxygen barrier bag to preserve freshness. Lotus Sweet Potato Flour is gluten free, dairy free, nut free, soy free, wheat free, non GMO and vegan.