Tuna in Brine Can 120g
Why you'll love it
This Skipjack tuna is among the world’s most delicious eating tuna. It is fished seasonally off the coast of the Canary Islands in fully sustainable fishing zones using ancient line-and-pole techniques, ensuring each catch is entirely dolphin safe. The tuna is snap chilled and processed in Spain using traditional hand-filleting techniques. These fillets are wonderful to eat simply taken from the jar, or in pasta dishes, salads, with rice or quinoa or any way you like it.
Ingredients
Behind the brand
How they do good
Sustainable Practices
No more plastic waste! Premium Good Fish products are packaged in tins and glass jars that can be sustainably reused time and time again.
Responsible Sourcing
Good Fish uses traditional fishing methods to ethically source high-quality non-endangered fish products from sustainable wild fishing zones.
Inclusion
Women are at the heart of Good Fish! The brand is woman-founded, and as per tradition, hand-processing of fish products is 100% women-led.
Australian
Good Fish is a family-owned Aussie business. While products are sourced globally, Sydney remains home to the Good Fish team.
Good Fish
Good Fish has its heart set on providing ethical, sustainable products that make it easy to eat with confidence. Sourcing the best products from around the world, this brand chooses traditionally caught fish from clear, pristine waters. Good Fish combines a flavour focus with a strong commitment to sustainable fishing practices. Environmentalism looks great on the plate!
Ingredients
Skipjack tuna fillets, Water, salt
