Mackerel in Olive Oil Can 120g
Why you'll love it
These sweet and juicy little fish are a prized speciality of Andalusia, Spain, and are caught and processed today just as they were centuries ago. Cooked on the day they are caught, the Atlantic chub mackerel are one of the world’s most sustainable fish, absolutely delicious to eat and a responsible environmental choice. Fished in the clean waters off Portugal and Spain (in FAO Areas 27 and 34), they are caught in small nets by fishermen in small boats. The fillets, then preserved in certified organic olive oil, are gently cooked and filleted by the all-female processors as is the tradition in these parts. Wonderful to eat on toast or as
Ingredients
Behind the brand
How they do good
Why you'll love it
These sweet and juicy little fish are a prized speciality of Andalusia, Spain, and are caught and processed today just as they were centuries ago. Cooked on the day they are caught, the Atlantic chub mackerel are one of the world’s most sustainable fish, absolutely delicious to eat and a responsible environmental choice. Fished in the clean waters off Portugal and Spain (in FAO Areas 27 and 34), they are caught in small nets by fishermen in small boats. The fillets, then preserved in certified organic olive oil, are gently cooked and filleted by the all-female processors as is the tradition in these parts. Wonderful to eat on toast or as part of robust salads, paired with ancient grains or hearty pasta dishes, these mackerel are the ultimate convenience food, perfect to pull out of the pantry for a quick meal, or to turn into a hearty meal.
Good Fish
Good Fish has its heart set on providing ethical, sustainable products that make it easy to eat with confidence. Sourcing the best products from around the world, this brand chooses traditionally caught fish from clear, pristine waters. Good Fish combines a flavour focus with a strong commitment to sustainable fishing practices. Environmentalism looks great on the plate!
Ingredients
100% Spanish mackerel fillets, 35% organic extra virgin olive oil, salt.