Better for you and for the planet. Mary's Gone Crackers provides nourishing products that rely on high-quality sustainable ingredients. Beginning with a mission to make delicious plant-based food, the brand produces non-GMO organic snacks that take consumers on a culinary adventure. With all the benefits and none of the nasties, these treats are designed for ethical snackers!
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Looking for the perfect snack? You've found it! Mary’s Gone Crackers original crackers offer an unbeatable crunch with incredible flavour you won't want to miss. Rich, earthy crackers made with wholegrain brown rice, quinoa, flax seeds, and sesame seeds? Sounds delicious!
Ingredients
Behind the brand
How they do good
Proud to offer all things organic, Mary's Gone Crackers works with a variety of not-for-profit partners to support eco-conscious food production and organic agriculture on a global scale. The brand prioritises recyclable packaging and sustainable manufacturing for nutritious, delicious snacks that are good for people and the planet alike.
Sustainable Practices
Mary's Gone Crackers supports fair trade palm and organic honey, working with SAVE the BEE and Palm Done Right to make an organic change.
Sustainable Packaging
Packaging matters! At Mary's Gone Crackers, products are packaged used 100% recyclable solutions.
Responsible Sourcing
Partnering with the California Ricelands Waterbird Foundation, Mary's Gone Crackers supports sustainable farming and eco-conscious processes.
Inclusion
Founded by Marty Waldner in 2004, Mary's Gone Crackers is a female-led business offering nutritious organic snack foods.
Mary's Gone Crackers
Better for you and for the planet. Mary's Gone Crackers provides nourishing products that rely on high-quality sustainable ingredients. Beginning with a mission to make delicious plant-based food, the brand produces non-GMO organic snacks that take consumers on a culinary adventure. With all the benefits and none of the nasties, these treats are designed for ethical snackers!