Caramel Top Chocolate 80g
Why you'll love it
SALTY, SWEET AND DARK.LAYERS OF SALTED CARAMEL ON A BED OF RICH DARK CHOCOLATE The cacao we use is from the Ashaninka community in Peru, and coconut sugar from Java, Indonesia. Made with love in Melbourne. We create chocolate that is minimally processed and made from organic, nutrient dense, whole food ingredients.
Ingredients
Behind the brand
Loving Earth
Loving Earth has a mission to just that! An ethically driven company, Loving Earth believes that food is sacred. The brand creates indulgent treats that are good for people and the planet. Producing plant-based and certified organic chocolates that melt in your mouth, Loving Earth is your chance to make eating chocolate a form of activism. Looking after the earth has never tasted so delicious!
Ingredients
CACAO (62%) (CACAO NIBS*°, VIRGIN CACAO BUTTER*), EVAPORATED COCONUT NECTAR*°, TAPIOCA FIBRE*, CASHEW*, HEMP PROTEIN POWDER*, EMULSIFIER (SUNFLOWER LECITHIN*), PINK LAKE SALT°, NATURAL CARAMEL FLAVOUR (