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Melrose

Macadamia Oil (Unrefined) - 250ml

Beginning in 1979 with one chemist's mission for natural health products, Melrose is today home to over 100 staff, all working to organic products that help people live well. At Melrose, the best ingredients are used to create quality health foods and supplements. Melrose harnesses the power of nature to provide natural medicine approaches.
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Key Values

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Why you'll love it

Melrose Macadamia Oil is expeller-pressed to retain the nutritional benefits from the macadamia nut. Macadamias are native to Australia, originating in the rainforest areas of Northern NSW and Southern QLD. - Contains the highest levels of monounsaturated fats of all the culinary oils - Rich source of healthy fats like omega 3 fatty acids - Source of antioxidants - Supports heart health - Nourishes the skin Best used for all types of cooking including as a dressing. Melrose Macadamia Oil is light in colour and has a delicately buttery flavour. Its nutty aroma enhances both warm and cold dishes. When to use this oil? Drizzle over salad

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Ingredients

Behind the brand

How they do good

Working with nutrition-driven local farmers, Melrose is committed to sustainable sourcing. Choosing fresh ingredients and ethical supply chains, Melrose keeps an eco-friendly mission at the heart of business. With Friend of the Sea certification, the brand continues to put the planet first while providing great products for Aussie consumers.

Responsible Sourcing

Melrose works closely with nutrition-focused local farmers and is certified by Friend of Sea for resposible fish oil sourcing from the oceans.

Inclusion

Family-owned and operated in Melbourne since 1979, Melrose has become an important part of Australia's health supplement industry.

Australian

Melrose is a homegrown Australian-owned business. The brand has a deep conncection with Australian consumers and suppliers.

Why you'll love it

Melrose Macadamia Oil is expeller-pressed to retain the nutritional benefits from the macadamia nut. Macadamias are native to Australia, originating in the rainforest areas of Northern NSW and Southern QLD. - Contains the highest levels of monounsaturated fats of all the culinary oils - Rich source of healthy fats like omega 3 fatty acids - Source of antioxidants - Supports heart health - Nourishes the skin Best used for all types of cooking including as a dressing. Melrose Macadamia Oil is light in colour and has a delicately buttery flavour. Its nutty aroma enhances both warm and cold dishes. When to use this oil? Drizzle over salads, cooking at medium temperatures, as a finishing oil and perfect for desserts. Smoke point - Medium. Can be heated to approximately 210°C.

Melrose

Beginning in 1979 with one chemist's mission for natural health products, Melrose is today home to over 100 staff, all working to organic products that help people live well. At Melrose, the best ingredients are used to create quality health foods and supplements. Melrose harnesses the power of nature to provide natural medicine approaches.

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