Raspberry Mylk Eggs 2 Pack 72g
Why You’ll Love It
Loving Earth’s Raspberry Mylk Eggs are a limited addition to their delectable chocolate line-up, arriving just in time for Easter. With a sweet, creme centre made from a delicious blend of cashews, coconut milk powder and freeze-dried raspberries, these eggs are coated in a sweet cashew mylk chocolate to create the ultimate raspberry-cream dream. Like all Loving Earth chocolate these eggs are made in Australia from quality, ethically sourced ingredients following a bean to bar principle. Housed in a recycled cardboard printed with vegetable inks, these eggs are plastic free and wrapped in one of the most recyclable materials, aluminium foil.